Torched salmon belly maki with kani, cucumber and cream cheese, tendon sauce and sesame aburi mayo. Garnished with toasted sesame seeds, spring oni...
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Marinated spicy tuna maki with mentaiko, cucumber, tempura flakes, tendon sauce and spicy mayo. Garnished with toasted sesame seeds, spring onion a...
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Torched pork spare rib maki with cucumber, Japanese pickled radish, tendon sauce and sesame aburi mayo. Garnished with toasted sesame seeds and fri...
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Torched California maki with marinated kani, ripe mango, cucumber, tendon sauce and sesame aburi mayo Garnished with tempura flakes and spring onion.
