Tsuke-men

Shoyu based stir fry noodles topped with chasyu, negi, naruto, aji tamago, nori and lime

Torched braised pork belly is topped with aburi sauce. Served over Japanese steamed rice.

Pan fried chicken thigh with special teriyaki sauce

Shrimp coated with light batter and fried until lighty crisp

Dipping ramen with bonito-flavored pork broth topped with chasyu, negi, aji tamago, sesame seeds, served with a specialty cheese sauce.

Perfect side for your tsukemen or ramen

Boneless fried chicken thigh with Japanese mayonnaise on the side

Bowl of rice topped with deep fried pork cutlet, white onion, egg and donburi sauce

No-broth ramen with special sauce and topped with chasyu, negi, egg yolk, nori and lime

Pork and dried fish based ramen topped with chasyu, negi, naruto, kikurage and nori

Dipping ramen with bonito-flavored pork broth that's infused with chili oil and topped with chasyu, negi, aji tamago and sesame seeds, served with ...