Tsuke-men

Shoyu based stir fry noodles topped with chasyu, negi, naruto, aji tamago, nori and lime

Braised pork ribs, egg rice, leeks and toasted garlic

Pan fried chicken thigh with special teriyaki sauce

Curry based tsukemen dipping noodles served with mixed tempura on the side

Shrimp coated with light batter and fried until lighty crisp

Dipping ramen with bonito-flavored pork broth topped with chasyu, negi, aji tamago, sesame seeds, served with a specialty cheese sauce.

Perfect side for your tsukemen or ramen

Boneless fried chicken thigh with Japanese mayonnaise on the side

Singaporean laksa broth topped with lump crab meat, mussels, fish cake, becho youtiao, leeks, cilantro, and aji tamago

whole lemons, infused in alcohol and mixed with bubbles, which creates the great tasting, refreshing and full-bodied lemon-sour experience for the ...

No-broth ramen with special sauce and topped with chasyu, negi, egg yolk, nori and lime

Pork and dried fish based ramen topped with chasyu, negi, naruto, kikurage and nori

House brewed japanese black tea infused with peach