Elevated Asian Fusion Comfort Food
Pan seared tofu, fried eggs, shitake mushroom with roast corn and shitake black rice
Torched Norwegian salmon (cooked medium), mentaiko, oboro, ebiko and salmon skin on roast corn and shitake black rice.
Coconut rice, braised pork belly, sweet and spicy anchovies, peanuts, fried eggs
Slow roasted chasyu pork belly aburi with truffle aioli over rice topped with onion leek and quick pickled onions.
Grilled spam, black pepper kecap manis, Japanese rice, aioli, nori, roasted sesame
