Elevated Asian Fusion Comfort Food
Mussels, chili, slow cooked eggs, kamaboko, coconut cream, cilantro on fettuccini.
Pan seared tofu, fried eggs, shitake mushroom with roast corn and shitake black rice
Torched Norwegian salmon (cooked medium), mentaiko, oboro, ebiko and salmon skin on roast corn and shitake black rice.
Lamb rendang, sous vide egg, sweet soy, mint, cilantro with red raisin black rice.
Coconut rice, braised pork belly, sweet and spicy anchovies, peanuts, fried eggs
Slow roasted chasyu pork belly aburi with truffle aioli over rice topped with onion leek and quick pickled onions.
Grilled spam, black pepper kecap manis, Japanese rice, aioli, nori, roasted sesame
Grilled Striploin Steak Marinated in Satay Curry, Nasi Goreng Fried Rice, Smashed Cucumber, Son in Law Eggs
Fried Lamb Shoulder Flakes, Massaman Curry Sauce, Basil Fried Black Rice, Sous Vide Egg
