Sukiyaki-cut tapa made from USDA Beef Short Plate served with garlic rice, two sunny-side up eggs, atchara, and spiced vinegar.
🍽️ Having food delivered in advance? See our reheating guide here.
Sukiyaki-cut tapa made from USDA Beef Short Plate served with garlic rice, two sunny-side up eggs, atchara, and spiced vinegar.
🍽️ Having food delivered in advance? See our reheating guide here.
